The Chairman
Welcome to Restaurant World! Today, I am thrilled to introduce you to one of the most raved-about food trucks in San Francisco - The Chairman. Known for their Asian Fusion cuisine, The Chairman offers a unique dining experience with a diverse menu that caters to a variety of tastes.
Located at 2723 Oakdale Ave in San Francisco, The Chairman boasts a range of utilities, including delivery, takeout, reservations, vegan options, and limited vegetarian options. The food truck is wheelchair accessible, accepts credit cards and mobile payments, and provides outdoor seating for guests to enjoy their meals in a relaxed atmosphere.
Customers rave about the culinary delights served at The Chairman. From the Pork Belly Baked Bun to the spicy chicken and Coca-Cola braised pork steamed buns, each dish is a flavorful explosion that leaves patrons craving for more. The pillowy and soft buns, reminiscent of tacos, encase succulent meats and fresh toppings that create a symphony of flavors.
One customer, Emily V., described her meal at The Chairman as "incredible," praising the delicious food and the filling yet not overly heavy dishes. Others, like Brandee M. and Michelle P., have highlighted the excellent textures and tastes of the baos, with special mentions of the pickled daikon and slaw that accompany the main fillings.
Overall, The Chairman food truck is a must-visit destination for foodies looking to tantalize their taste buds with innovative and mouth-watering Asian Fusion dishes. Whether you're a fan of pork belly, braised pork, or spicy chicken, The Chairman has something to offer for everyone. So, come on down to the food truck and experience the culinary magic of The Chairman for yourself!
The Chairman Menu
Location
Address: 2723 Oakdale Ave San Francisco, CA 94124
Phone: (415) 796-3906
Business info
- Offers DeliveryYes
- Offers TakeoutYes
- ReservationsNo
- Vegan OptionsYes
- Limited Vegetarian OptionsYes
- Wheelchair accessibleYes
- Accepts Credit CardsYes
- Accepts Apple PayYes
- Accepts Android PayNo
- Outdoor SeatingYes
- Classy, CasualYes
- Moderate NoiseYes
- Offers CateringYes
- Good for GroupsYes
- Good For KidsYes
- Good for LunchYes
- Street ParkingYes
- Dogs AllowedYes
- Open to AllYes
- Wi-FiNo
- Happy HourNo
- AlcoholNo
- TVNo
- Bike ParkingYes
Last Reviews
-
Author: Sophie A.
One of my favorite food trucks in the city! I really hope they reopen their now-closed Bayshore location.
-
Author: Shreya M.
Hungry and at the san mateo farmers market, I got to try chicken baked buns made with milk bread. The sandwich was filling, tasty and enclosed in a sweet, fluffy bread. I loved the picked carrot that help round out the umami of the chicken cut the light heat of the sandwich. Overall, great meal and hit the spot.
-
Author: Dank G.
Pork Belly Baked Bun $11 "Pork Belly, please" "Baked or steamed?" "Whichever one has more meat" Off the grid parking lot event. People were lining up at the other trucks so I stepped up here. Who doesn't love pork belly? Tender, lightly sauced, evenly balanced between sweet and savory with a nice crunch from the pickled daikon. Darn good sandwich. Quick turnaround. They forgot napkins so I had to go back with sauce on my hand. I wish they offered an extra meat add-on. I had skipped lunch that day so this sandwich at 5pm wasn't enough to quash that hunger. For $11 it was priced and valued correctly for this type of venue. Another truck was $16 and change for a nothing special, no sides chicken sandwich. (Reminds me of Pulp Fiction, Jules if you give the effing nimrod $1,500 I'll shoot him on general principle). I would definitely order this again.
-
Author: Nora P.
We had The Chairman food truck at the Alameda Antiques Faire this weekend. I have had it before but have never posted a review. This was my son's first time having it. He opted for two different buns. Think of these buns as pillowy and soft tacos instead of your traditional shaped enclosed bun. The young lady who took out order was sweet and patient. I even made an error with tipping and she promptly fixed it without a side eye or any sign of giving her extra work. Our first was the Tender Pork belly with Pickled Daikon and Red Miso Glaze. Son loved the pork belly as it was the perfect combo of some crisp on the outside and melt in your mouth soft on the inside, He enjoyed the Red Miso Glaze. I absolutely loved the flavor contrast of the Pickled Daikon to go with the savory Pork Belly and Glaze. Really felt that it amplified the flavors. Our second was the Coca Cola Braised Pork with Savoy Cabbage and mustard. Normally i'm not a fan of mustard because it tends to over power easily but didn't get that sense here. The cabbage had a nice complimentary feel as a whole and I felt like the texture was a nice offset. This was also my 8 year old's favorite. Price was fair for a bun. I would have given it a 4.5 if I had that option. Why? Something super basic, these buns are messy and everything falls apart, lots of good juice and flavor. No napkins, not a 1. Since we are at a food truck where restrooms with handwashing aren't ready available, this is actually a big deal because we are sticky and messy for our other activities.